We supply worldwide turn-key projects to the cocoa, chocolate, compound, ice-cream and bakery industry


Caotech test facility

Test facility

We have recently invested is a state-of-the-art test facility, where we can conduct trials for our customers and prospects. Installed are a CAO B5 laboratory ball mill refiner and a CWC 5 chocolate conche, both with a batch capacity of 5 kg.

We can analyse the finished product made on our machines with different kind of laboratory equipment, or analyse products received from customer. Equipment used are a microscope, viscosity meter, micrometer and a Sympatec particle distribution analyser (using laser diffraction). 

Our test facility manager can advise further process information to customers and prospects, so an efficient (production) machine can be chosen.