We supply worldwide turn-key projects to the cocoa, chocolate, compound, ice-cream and bakery industry
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Applications

This diagram shows the applications of Caotech machinery in a downstream flow.

PRODUCT AREAS
The product areas which are covered by Caotech b.v.:

  • Cocoa
  • Nut pastes
  • Real chocolate
  • Praline fillings
  • Compound chocolate
  • Bread spreads
  • Biscuit fillings
  • Wafer creams
  • Ice cream coating
  • Wafer and biscuit coatings

THE RANGE OF MACHINERIES BY CAOTECH:
The range of machinery we are manufacturing are listed below;

  • Continuous beater blade mills for the pre-grinding of cocoa liquor, of high fat content seeds and nuts e.g. cocoa nibs and/or hazelnuts capacities up to 5.000 kg/hr.
  • Continuous ball mills for the fine grinding of cocoa liquor, capacities ranging from 400 up to 5.000 kg/hr
  • Continuous and batch wise ball mill systems for the fine grinding of chocolate and chocolate related products, capacities ranging from 5 up to 2.000 kg/hr
  • Wet conche continuous capacity up to 2.000 kg and batch wise lab conche 5 kg
  • Storage tanks and mixers for cocoa liquor, chocolate and chocolate related products
  • Pumps for the cocoa and chocolate industry